Italian Chicken:
In crockpot: 1/4 stick of butter, 1 Italian dry season dressing packet. cook in crock pot for 2 hours-stir occasionally. Add 1 pkg softened cream cheese and 1 can of cream of chicken soup. Add milk to texturize. Heat til warm, serve over rice.
1 comment:
Thanks Tara! That sounds yummy. I'll post some recipes soon...
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